Fig. 4From: Assessment of the FTO gene polymorphisms (rs1421085, rs17817449 and rs9939609) in exercise-trained men and women: the effects of a 4-week hypocaloric dietThe change in percent body fat (post % body fat minus pre % body fat). The Risk Allele group experienced a greater change in % body fat versus the Non-Risk Allele group (p < 0.05). Data are expressed as the mean ± SDBack to article page